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1/04/18

Environment Friendly Travel Itineraries



Environment Family Friendly Vacation Destinations Study and Training Tours

Experience Local capabilities in destination management, tourism services and environment related projects that focus on water conservation, transportation and energy efficiency across the United States.


a network of small town main streets and historic districts


Museums Theaters and other Historic Buildings located on Main Street and in Historic Districts are repositories of a community’s values and traditions. Local Projects integrate architecture with digital media and engages visitors through interaction with local citizens. Environmental Projects are also community attractors as domestic and international business and government visitors will come to study, learn and acquire knowledge and expertise in these fields.

Study and Training Tours






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Environment and Family Friendly Vacation Itineraries




1/03/18

The Bozeman Brewery Historic District

Julius Lehrkind came to Bozeman in 1895, bought out the local Spieth and Krug brewery, and carried on the Bozeman Brewery name and business in the large new brewery he built in the northeastern corner of the city, a sparsely developed area located adjacent to the Northern Pacific Railroad facilities. His German heritage likely influenced his decision to locate the family home adjacent to his brewery, rather than in the rapidly developing residential districts on the south side. In the tradition of his native country, Lehrkind brought numerous members of his family into the business; the small, residential, family compound grew adjacent to the brewery between 1897 and 1912.
The Genuine Lager Bozeman Brewery contributed to technological developments in the beer making industry. During the 1860s, lager breweries surpassed ale breweries in both number and production in the United States, With the introduction of mechanical refrigeration during the 1880s, lager brewery architecture took on its characteristic appearance. Typical of the period construction, enormous refrigeration rooms with cork-lined walls were constructed within the Bozeman Brewery building. Beer would be aged in the refrigeration rooms for 6 months. At full production, it turned out 40,000 barrels of beer annually. The malting plant where barley was treated prior to brewing had a 3 million-pound capacity.
Barley became an important crop in the Gallatin Valley by the 1890s
The historic district is composed of five historic buildings that are directly associated with the Julius Lehrkind family and the family-owned and -operated Bozeman Brewery business. The remains of the brewery, a four-story brick structure, stand at the north end of the district. Across the street is the one-story, brick bottling plant. To the south of the two industrial buildings is the Lehrkind family compound, consisting of the Queen Anne style Julius Lehrkind House, and two modest houses built a decade later.
The district is located in the northeastern corner of the city near the Northern Pacific Railroad depot
The Bozeman Brewery building, built in 1895, was the largest building in Bozeman until the construction of the Montana State University Field House in 1957. The present facade of the brewery building is asymmetrical and consists of an off-center entrance bay with three flanking, vertically fenestrated divisions to the south and five un-fenestrated divisions to the north. The sand improved drainage may have acted to cushion the building from the reverberations of the 1959 earthquake. Three water wells were dug beneath the brewery, one to a depth of 200 feet. Approximately 12,000 square feet of the brewery building was devoted to refrigeration rooms. The floors and walls of the refrigeration rooms have cork sandwiched between layers of concrete. The roof is flat and has four, large skylights.
The Julius Lehrkind House is a two-and-one-half-story Queen Anne residence; built in 1898, forms the central focus of the district today. This well preserved, large, irregular plan, brick house responds to its corner lot location with a wrap-around porch set at the base of an octagonal corner turret and a corner, etched glass front entrance. The porch has arched wooden detailing and a decorative balustrade. The combination gable roof is covered with cedar shingles and features gable end decorative detailing in wood and a second story porchette with a gothic arch on one side and a Roman arch on the other.
The Henpy Lehrkind House dates from 1908; is a one-and-one-half- story, clapboard-sided residence of an irregular plan with a cut-away corner entry. The two-bay facade is asymmetrical and consists of an offset, glass-pane front entrance. Windows are one-over-one double hung units and there is a bay ^indow on the front facade. The combination gambrel-hipped-gable roof is covered with brown asphalt shingles and features a hip- roofed dormer on the north elevation.
The Edwin Lehrkind House was constructed in 1912. This one- and-one-half-story, gable-front, Bungalow style residence has a rectangular plan with a recessed stone porch across the front. The frame construction is finished with narrow reveal bevel siding to the window sill level, and alternating rows of wide and narrow reveal shingles above. Windows are one-over-one double hung units and the roof is covered with cedar shingles.
During Prohibition, the family diverted their energies to the soft drink business with a one-story, brick bottling plant constructed in 1925. This commercial structure has an irregular plan with a diagonal corner entrance. The buildings included within the Bozeman Brewery Historic District retain a high degree of historic architectural integrity, except the Brewery building itself, which has been reduced in size by the demolition of the eastern three bays and compromised by the construction of a two-story, concrete masonry unit addition in 1948. The brewery nevertheless retains sufficient historic architectural integrity to accurately recall its early function and remains an important, integral component of the historic district.
The six residential and industrial buildings that compose this small historic district stand as a cohesive group that serve to reflect art important aspect of Bozeman 's historical development, industrial, social, and ethnic history.
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Montana Small Towns and Downtowns



Bozeman in 1864, John Bozeman led a wagon train over Bozeman Pass into the Gallatin Valley, where his friends W. J. Beall and D. E. Rouse staked out the town site for the city of Bozeman. It is considered one of the most diverse small towns in the Rocky Mountains, with a mix of ranchers, artists, professors, ski enthusiasts and entrepreneurs drawn here by Montana’s world-class outdoor recreation.



Billings was established in 1882 with the coming of the Northern Pacific Railroad. Today it is a major shipping center for cattle and other agricultural products and is Montana's largest city. Known as Montana's Trailhead, it has access to the Beartooth Mountains, the Yellowstone River and local trails.
Missoula is nestled in the heart of the northern Rockies in the western part of the state.  Home to the country's largest smokejumper base, the historic downtown features classic early-century buildings and unique galleries, shops and restaurants. All three are excellent year-round bases to explore Montana.
Butte is a melting pot of ethnicities and culture that shape it to this day.  From all corners of the world, immigrants came to this tough mining town, created distinct neighborhoods, and brought with them the cultural heritage of their native countries of Ireland, Wales, China, Croatia, Italy, Serbia, Lebanon, England, Canada, and Finland. Butte’s very placement near the crest of the Continental Divide is unique.  The sheer elevation of nearly 6,000 feet makes the journey to the city a challenge.  The terrain of the city is a dichotomy between “the flats,” a stretch of even terrain that spreads south, and Uptown Butte, the face of the city that saw the most growth in the late 1800s and early 1900s.
Beer Trail
Montana's vast farmland provides ample area for wheat and hops production and is home to 53 breweries, the most per capita in the country. Experience a walking brewery tour in historic downtown Billings where six breweries and one distillery are within walking distance of each other. Or tour the Bitterroot Valley south of Missoula and try seasonal varieties. Taste samples of brews such as Mountain Man Stout, Pigs Ass Porter or Coldsmoke throughout the state at many local craft breweries, each with their own special brews and character.

1/02/18

Development Projects Impact Assessment

points of reference
Traffic Safety and Congestion getting through the nearest signalized intersections in one green cycle during rush hour conditions. Standing at each proposed new intersection location, verify visibility of approaching vehicles at the minimum, safe sight-distance formula: posted speed limit + 10 mph x 11 feet/mph. Example: 30 mph + 10 = 40 x 11 = 440 feet sight - distance. Trips generated by the project on neighborhood streets are below 2,000 vehicles per day.
Safe Streets and School Overcrowding for residential areas, can the additional students resulting from the project be accommodated without exceeding the capacity of affected schools. Sidewalks are adequate to allow students to safely walk or bike to school along the streets receiving traffic from the project.
Trees and Forests complying with tree canopy or forest conservation laws.
clustered homes maximize forest preservation
Buffering and Screening of commercial and industrial projects from the view of adjacent residential homes. If the project obstructs natural views from existing homes, then the proposed landscaping must
be sufficient to preserve views.
Property Values commercial or industrial structures to be at least 300 feet from residential homes. If the project is commercial-industrial, can trucks reach the site without travelling on residential streets.
Air Quality if the project is a gas station, it must be at least 500 feet from homes, hospitals, schools, senior centers and day care facilities. The homes must be 500 feet from a highway with traffic volumes of 50,000 or more vehicles per day.
Fire and Emergency Medical Services the project must be within a four to eight-minute response time for fire and emergency medical services. In suburban-urban areas with water pressure sufficient to meet fire suppression needs.
Recreation Areas for residential projects, a minimum of 10 acres of park or other recreation areas for every 1,000 residents is recommended. For suburban-urban residential projects, there should be a neighborhood park within a ¼ mile walking distance of the site.
Water Supply for projects served by wells, verify the likelihood that area wells fail or become contaminated. If the site is served by piped-public water, the project must not exceed the safe or sustainable yield.
Flooding all proposed structures must be outside the 100-year flood plain, with runoff managed to prevent an increase in floodwater elevations downstream of the site.
Historical-Archeological Resources if a designated historic-archeological resource is present on or near the site, the local historic society must ascertain that it is adequately protected. For buildings 50 years or older slated for demolition, the local historic society should be consulted about the need for protection.
Water a buffer of native vegetation undisturbed within 100 feet of streams, wetlands or other aquatic resources. Rooftops, streets, parking lots and other impervious surfaces drain to bio-retention, infiltration or other highly effective storm water system. Project sewage is sent to a treatment plant and the pipes carrying the sewage do not overflow. The treatment plant has met pollution discharge limits for the last 3 years; If the project will be served by onsite sewage disposal, site soils should be rated for Septic Tank Absorption Fields in accordance with USDA Web Soil Survey.
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to Assess the Impact of Your Development Project
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